-
Armagnac Prune Milk Chocolate Truffle
Chocolate, Classics, TrufflesEvery prune and armagnac truffle is hand cut, coated in dark chocolate and covered in a thin layer of cacao powder making each piece unique. Popular among our European clientele, this truffle is on the stronger side. [spb_blank_spacer height="10px" width="1/1" el_position="first last"] [spb_button button_text="Make Your Own Box" button_size="small" button_colour="accent" button_type="standard" rounded="yes" button_dropshadow="no" button_link="https://chocomiro.com/make-your-own-chocolate-box/" button_target="_self" align="left" animation="none" animation_delay="0" width="1/1" ] -
White Chocolate Pear Truffle
Chocolate, Specialty, TrufflesAs our only white chocolate base, this truffle has been reiterated to perfection. The slightly acidified powdered sugar coating combined with the subtle pear center will have you reaching for more. [spb_blank_spacer height="10px" width="1/1" el_position="first last"] [spb_button button_text="Make Your Own Box" button_size="small" button_colour="accent" button_type="standard" rounded="yes" button_dropshadow="no" button_link="https://chocomiro.com/make-your-own-chocolate-box/" button_target="_self" align="left" animation="none" animation_delay="0" width="1/1" ] -
Passion Fruit Ganache
by Joaquim Miro
-
Cherry Fondant Cordial
by Joaquim Miro
